Paul W. Jacob
Paul W. Jacob is the author of the spiritual memoir, The Mystical Mixologist: Distilling the Essence of Life. Jacob is also the former Publishing and Editorial Director of Modern Nomad magazine. He currently teaches creative writing at Rollins College and Valencia College in Florida. His spiritual, literary and educational work deals with how developing a deep awareness of place transforms our lives, while also pointing us towards our true path and vocation.
Jacob has also worked as a chef and manager at several world-renowned sustainable organic restaurants and holistic retreat centers throughout North America, such as Hollyhock Retreat Centre in Canada and Millennium restaurant in San Francisco.